Pretzel Candies
Ingredients:
Pretzel Snaps (or square pretzels)
Wilton Candy Wafers (milk chocolate or white chocolate)
M&M Candies
1. Preheat oven to 350 degrees
2. Spread the pretzels out on a cookie sheet.
3. Place 1 candy wafter in the center of each pretzel
4. Place in oven 3-4 minutes (until candy wafer is soft but not melted)
5. Press 1 M&M candy in the center of each candy wafer/pretzel
6. Allow time to cool. I typically place them in the freezer or refrigerator to speed up this process.
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